Pineapple Mint Cooldown Cocktail

• AHA Sparkling Water, Blueberry + Pomegranate
• 1.5oz Dry White Wine
• .25oz Lemon Juice (or squeeze of lemon wedge)
• 3 muddled blackberries
• 2 dashes of Angostura Bitters

       DIRECTIONS:

1. Muddle blackberries in shaker tin. 
2. Add preferred spirit, lemon juice & bitters to shaker tin and shake with ice. 
3. Pour into rocks glass and top with AHA Sparkling Water Blueberry + Pomegranate.

       Note: Can also be made with Vodka or Gin.